Search 1393 concierge answers and 58 lodge guides, programs and trip-planning pages.
Concierge Insight
Q: my wife doesnt hunt but shes a big foody so just curious what kind of gourmet options are available beyond the traditional asado and how you handle specific dietary requests like vegetarian or pescatarian for march
That's an excellent question, and we love catering to guests who appreciate fine dining, whether they're hunters or not! At AWS Lodge, our culinary experience goes far beyond traditional asado, though we certainly offer authentic Argentine BBQ at its finest.
Our professional chefs are dedicated to creating a diverse and gourmet menu using the freshest local ingredients. We pride ourselves on offering a wide array of exquisite dishes, from sophisticated appetizers and fresh salads to expertly prepared main courses featuring local delicacies, homemade pasta, and decadent desserts. We can certainly accommodate requests for seafood, as well as a variety of international and contemporary dishes.
Regarding specific dietary requests like vegetarian or pescatarian, we are absolutely equipped to handle them. Our team carefully crafts custom menus based on our guests' preferences and dietary needs. We ask for this information in advance to ensure our chefs can prepare a truly personalized and delicious experience for your entire stay.
AWS Lodge Note: These insights cover recurring topics raised by hunters and travelers and are informed by AWS Lodge’s operational experience. Questions may be edited or modeled for clarity and are not necessarily verbatim guest submissions. While we strive for accuracy, seasons, regulations, field conditions, weather, and specific logistics may vary. Always confirm final details through your written quotation and itinerary. Contact Staff »